Boiled wild boar meat cut into slice and sautéed with diced onion, tomato, capsicum & hot sauce
A Bangoli style delightful fish fillets, cooked with mustard, tomato, and variety of spices.
Nepali soup made of goat's bone and mixed spices.
Boiled chicken served with blended spices, green chilly paste & mixed spices.
Boneless chicken dipped in batter & deep fried in oil then swallow fried with onion, tomato, capsicum, sauces & spices.
Chicken grilled on charcoal and marinated with blended spices
Steamed chicken dumpling deep in soup made from bajeko special spices.
Chicken dumpling steamed and served with momo achar and hot sauce.
Chicken boil meat marinated with blended spices.
Marinated chicken strips skewered on stick and grilled on pan in swallow heat
Marinated chicken wings deep fried in oil , served with tomato and hot sauce.
Boneless pieces of chicken breast marinated with yogurt and tandoori spice blend cooked in the tandoor oven
Tender pieces of chicken tikka cooked in rich gravy finished with cream.
Duck meat grilled on charcoal and marinated with varieties of spices.
Noodles fried with vegetables, spices and sauces.
Delicious dish of spices, slow cooked goat in a gravy flavored with cardamom, yogurt, saffronand Kashmiri Rogan Chili.
Juicy lamb rack marinated with chef special spiced and cooked in tandoor oven.
Noodles fried with different meat items, egg, vegetables, spices and sauces.
Tender and juicy chicken pieces marinated with yogurt cheese, cashew nuts cooked in tandoor oven.
Mutton dumpling steamed and served with sauce and hot sauce.
Marinated ostrich meat fried in pan and served with sautéed vegetables
Chunks of cottage cheese marinated with spices and grilled on a skewer with a slice of tomato, onions and capsicum.
Prawn dipped in batter and deep fried in oil.
A classic Succulent Chicken marinated with yogurt and tandoori spice blend cooked in the tandoor oven.
Shrimp marinated in tandoori spice blend cooked in the tandoor oven.
Goat eyes/tongue/ear grilled on charcoal & served with blended spices, green chilly paste & mixed spices
Boiled intestine of goat fried in oil with chopped onions, green chilly, coriander chop & spices.
Sekuwa sautéed in butter with vegetables & Bajeko masala and served on sizzler plate
Goat intestine grilled on charcoal and served with spices.
Goat’s prime cut meat boiled and marinated with blended spices.
Goat’s head part’s meat fried in oil and sautéed with vegetables & sauces.
Goat’s sternum cartilage boiled & served with blended spices paste, green chilly paste & mixed masala.
Goat’s sternum cartilage grilled on pan and served with blended spices paste, green chilly paste & mixed masala
Goat’s sternum cartilage shallow fried in a pan and sautéed with diced onion, capsicum ,tomato, dry chilly & hot chilly sauce.
Mutton Sekuwa sautéed in butter with vegetables & Bajeko masala and served on sizzler plate. Khaja set will include soup, beaten rice, aloo tareko, bhatmas sandheko, achar and side salad.
Grilled on charcoal & served with blended spices, green chilly paste & mixed spices.
Goat’s ear grilled on charcoal and served with Bajeko masala, green chilly paste & mixed spices.
Goat liver grilled on charcoal.
Mutton Sekuwa sautéed in butter with vegetables & Bajeko masala and served on sizzler plate. Khaja set will include soup, beaten rice, aloo tareko, bhatmas sandheko, achar and side salad
Mutton Sekuwa sautéed in butter with vegetables & Bajeko masala and served on sizzler plate
Dried Goat meat deep fried in oil.
Fried goat meat marinated with blended spices.
Goat’s lungs filled with special masala which is boiled and deep fried in oil served with pickle
Plain mutton pieces grilled on charcoal
Dried goat meat deep fried in oil.
Boiled goat’s head served with Bajeko masala, green chilly paste & mixed spices.
Goat’s head part meat grilled on charcoal & s erved with blended spices, green chilly paste & mixed spices
Boiled goat’s head marinated bajeko masala & blended spices
Mixed vegetables grilled on charcoal.
Boiled potato sautéed in butter with browned cumin, chopped coriander, hot sauces & spices.
Boiled potato mixed with garlic ,ginger, coriander chop and blended spices.
Fried potato sautéed with diced onion, capsicum, tomato , hot sauce and spices
Tangy fried black beans mixed with chopped ginger, garlic, chopped onion, spring onion, chopped coriander, green chilly & spices
A subtle cottage cheese with perfect combination of creamy butter gravy.
Chick peas cooked in a spicy and tangy tomato-based sauce.
Rich & Traditional North Indian Dish Slow cooked Black lentils & Red kidney beans cooked in butter/Ghee and spices.
Papad directly grilled on heat.
A spicy Traditional deep-fried baby eggplant with ginger, garlic coriander in madras style gravy.
Finger cut potato pieces deep fried in oil and served with tomato ketchup.
Delicious tandoori bread topped with chopped garlic and cilantro.
Green seasonal vegetables like carrot, cucumber, onion and radish served with green chilly paste and mixed spices.
Fresh homemade cottage cheese cooked in delicately spiced gravy made from fresh spinach.
Paneer dipped in batter and deep fried in oil.
Whole wheat bread stuffed with paneer / potato and spices (PANEER/POTATO)
Traditional Indian bread cooked in tandoor brushed with melted butter.
Paneer pieces shallow fried with tomato, capsicum, onion , green chilly, hot sauce and tomato ketchup
Sweet corn fried in oil with onion, tomato ,capsicum and chopped coriander
Dumpling made from mixed vegetables and served with sauce and hot sauce.
Noodles boiled in stock with vegetables, spices and sauces.
Bajeko sekuwa is a premium nepali restaurant that has been serving its customers authentic nepali cuisines like sekuwa, tash, Nepali Khana Set and many more for the past 37 glorious years.
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