Crispy pan-fried dice Potato with ginger, garlic, Cumin Seeds and seasoning.
A Savory Nepali classic Bamboo shoots, black eyes peasant potato blend for a perfect taste bud.
A bengoli style delight fish fillets, cooked with coconut milk, mustard, tomato and spices.
Crispy fried soyabeans seasoned with chopped ginger, garlic onion, cilantro, green chilly and fresh lemon juice.
Okra fried with spices.
Small Fist fried with Bajeko Spices serve with tangy and spicy tomato pickled.
Crispy fried hot and spicy goat offal sprinkled with home made Bajeko spice Blend.
Chopped fresh vegetables, cooked with basmati rice and chef's secret aromatic spices, served with raita.
Nepali soup made of Goat's bone and mixed blended himalayan spices.
Succulent chicken from the tandoor oven, cooked in butter and creamy sauce in traditional spices.
Fresh homemade cottage cheese with perfect combination of creamy butter gravy
Chick peas cooked in a spicy and tangy tomato-based sauce.
Delicious Char-grilled chicken meat seasoning with dry red chilly, garlic ginger, Roasted tomato Cilantro, lemon juice in Bajeko spices.
Nepali style chicken curry with bone
Crispy fried chicken wiglets served with hot sauce.
Steamed Chicken Momo served with sauces
Boneless pieces of chicken marinated with yogurt and tandoori spice blend cooked in the tandoor oven.
Tender pieces of chicken tikka cooked in creamy tomato sauce.
Meat slowly cooked in a onion gravy.
Cubes of meat, potato cooked in tangy and spicy sauces.
Boneless Meat/Paneer/Potato/ stirred fried with touch of soy sauce, onion, tomato, pepper, garlic and homemade hot sauce.
(VEG/CHICKEN/GOAT/BANDEL)
Classic wok tossed noodle with seasonable vegetables and choice of meats.
Rich & Traditional North Indian Dish Slow cooked Black Lentils & red kidney beans cooked in butter/ghee and spices.
Lentil soup served with chops vegetables.
Yellow dal cooked with onion, tomato and flavored with generous amount of tempered ghee and spices.
A Nepali staple, steamed basmati rice served with Nepali style cooked chicken/goat/veg curry, green veg, lentil soup, salad, pickle, curd.
A spicy Traditional deep-fried baby eggplant with ginger, garlic coriander in madras style gravy.
Aromatic Rice tossed with seasonal vegetables and choice of meats.
Crispy mix of green laced with yak cheese with chef's special dressing.
Delicious tandoori bread topped with chopped garlic and cilantro.
Nepali style goat curry with bone.
Slow cooked meat in a gravy flavored saffron, yogurt and Kashmiri Rogan Chili
Delicious char grilled duck meat seasoning with dry red chilly, ginger garlic, grilled tomato, lemon juice in Bajeko masala.
Grilled salmon with touch of Bajeko Masala serve with fried baby potatoes and vegetables with green peas puree
Sekuwa sauted garlic, onion, peppers served in a smoky hot platter.
Mouthwatering steamed Nepalis spice dumplings immersed in signature Bajeko Sekuwa Sauce.
Bread with dried food nuts and raisin
Bajeko special platter set of mixed puffed rice, spicy potato, roasted soyabean, radish pickle, goat choila, Gizzard fry, Fried Fish & Salad.
Combination of puffed rice, sauteed potatoes, roasted soyabean, radish pickle, Veg/ Paneer Pakoda & salad served on a platter.
Saffron-infused slow cooked aromatic basmati rice with mix nuts.
(Veg/Chicken/Goat/Bandel)
A sweet dish of cheese soaked in flavored syrup.
Juicy lamb rack marinated with chef special spiced and cooked in tandoor oven.
Tender piece of Meat cooked in creamy cashew-nuts sauces with fruits and nuts.
Exotic fresh seasonal vegetables cooked in Indian gravy.
Tender and juicy chicken pieces marinated with yogurt cheese, cashew nuts cooked in tandoor oven.
Crunchy sliced carrot, cucumber & Radish in homemade dipping.
Fresh homemade cottage cheese cooked in delicately spiced gravy made from fresh spinach.
Flavored battered fried cottage cheese.
Chunks of cottage cheese marinated with spices and grilled on a skewer with a slice of tomato, onions and capsicum.
Wok tossed gizzard with onion, green chillies and Bajeko masala.
Whole wheat bread stuffed with PANNER/ POTATO and spices.
Traditional Indian Bread cooked in tandoor brushed with melted butter.
Whole wheat bread.
Tinder juicy meat cubes marinated, chargrilled in secret Bajeko Sekuwa herbs and spices.
Bajeko Special mixture of Veg/Chicken/Goat/Bandel Sekuwa with puff Rice.
Nepali Delicacy, sumptuous variety of minced chicken, vegetables, Goat stuffing in flour wrapper and steamed, served with chef's special sauce.
Tangy Crispy fried shredded goat, flavored with Cilantro, Tomato, Onion and Bajeko spices.
A classic Succulent Chicken marinated with yogurt and tandoori spice blend cooked in the tandoor oven.
Shrimp marinated in tandoori spice blend cooked in the tandoor oven.
Boiled head part of goat meat serve with Bajeko secret spices.
Stirred fried crispy head part of the goat sauteed with onion, cilantro, peppers in Bajeko secret spices.
Himalayan noodles soup served with mix vegetables and choice of meat.
Fresh cottage cheese, handpicked vegetables, marinated, chargrilled in secret of Bajeko Sekuwa herbs and spices.
Battered fried assorted vegetables fritters with spices.
Boiled wild boar meat cut into slice and sautéed with diced onion, tomato, capsicum & hot sauce
A Bangoli style delightful fish fillets, cooked with mustard, tomato, and variety of spices.
Nepali soup made of goat's bone and mixed spices.
Boiled chicken served with blended spices, green chilly paste & mixed spices.
Boneless chicken dipped in batter & deep fried in oil then swallow fried with onion, tomato, capsicum, sauces & spices.
Chicken grilled on charcoal and marinated with blended spices
Steamed chicken dumpling deep in soup made from bajeko special spices.
Chicken dumpling steamed and served with momo achar and hot sauce.
Chicken boil meat marinated with blended spices.
Marinated chicken strips skewered on stick and grilled on pan in swallow heat
Marinated chicken wings deep fried in oil , served with tomato and hot sauce.
Boneless pieces of chicken breast marinated with yogurt and tandoori spice blend cooked in the tandoor oven
Tender pieces of chicken tikka cooked in rich gravy finished with cream.
Duck meat grilled on charcoal and marinated with varieties of spices.
Noodles fried with vegetables, spices and sauces.
Delicious dish of spices, slow cooked goat in a gravy flavored with cardamom, yogurt, saffronand Kashmiri Rogan Chili.
Noodles fried with different meat items, egg, vegetables, spices and sauces.
Mutton dumpling steamed and served with sauce and hot sauce.
Marinated ostrich meat fried in pan and served with sautéed vegetables
Prawn dipped in batter and deep fried in oil.
Goat eyes/tongue/ear grilled on charcoal & served with blended spices, green chilly paste & mixed spices
Boiled intestine of goat fried in oil with chopped onions, green chilly, coriander chop & spices.
Sekuwa sautéed in butter with vegetables & Bajeko masala and served on sizzler plate
Goat intestine grilled on charcoal and served with spices.
Goat’s prime cut meat boiled and marinated with blended spices.
Goat’s head part’s meat fried in oil and sautéed with vegetables & sauces.
Goat’s sternum cartilage boiled & served with blended spices paste, green chilly paste & mixed masala.
Goat’s sternum cartilage grilled on pan and served with blended spices paste, green chilly paste & mixed masala
Goat’s sternum cartilage shallow fried in a pan and sautéed with diced onion, capsicum ,tomato, dry chilly & hot chilly sauce.
Mutton Sekuwa sautéed in butter with vegetables & Bajeko masala and served on sizzler plate. Khaja set will include soup, beaten rice, aloo tareko, bhatmas sandheko, achar and side salad.
Grilled on charcoal & served with blended spices, green chilly paste & mixed spices.
Goat’s ear grilled on charcoal and served with Bajeko masala, green chilly paste & mixed spices.
Goat liver grilled on charcoal.
Mutton Sekuwa sautéed in butter with vegetables & Bajeko masala and served on sizzler plate. Khaja set will include soup, beaten rice, aloo tareko, bhatmas sandheko, achar and side salad
Mutton Sekuwa sautéed in butter with vegetables & Bajeko masala and served on sizzler plate
Dried Goat meat deep fried in oil.
Fried goat meat marinated with blended spices.
Goat’s lungs filled with special masala which is boiled and deep fried in oil served with pickle
Plain mutton pieces grilled on charcoal
Dried goat meat deep fried in oil.
Boiled goat’s head served with Bajeko masala, green chilly paste & mixed spices.
Goat’s head part meat grilled on charcoal & s erved with blended spices, green chilly paste & mixed spices
Boiled goat’s head marinated bajeko masala & blended spices
Mixed vegetables grilled on charcoal.
Boiled potato sautéed in butter with browned cumin, chopped coriander, hot sauces & spices.
Boiled potato mixed with garlic ,ginger, coriander chop and blended spices.
Fried potato sautéed with diced onion, capsicum, tomato , hot sauce and spices
Tangy fried black beans mixed with chopped ginger, garlic, chopped onion, spring onion, chopped coriander, green chilly & spices
A subtle cottage cheese with perfect combination of creamy butter gravy.
Rich & Traditional North Indian Dish Slow cooked Black lentils & Red kidney beans cooked in butter/Ghee and spices.
Papad directly grilled on heat.
Finger cut potato pieces deep fried in oil and served with tomato ketchup.
Green seasonal vegetables like carrot, cucumber, onion and radish served with green chilly paste and mixed spices.
Paneer dipped in batter and deep fried in oil.
Whole wheat bread stuffed with paneer / potato and spices (PANEER/POTATO)
Traditional Indian bread cooked in tandoor brushed with melted butter.
Paneer pieces shallow fried with tomato, capsicum, onion , green chilly, hot sauce and tomato ketchup
Sweet corn fried in oil with onion, tomato ,capsicum and chopped coriander
Dumpling made from mixed vegetables and served with sauce and hot sauce.
Noodles boiled in stock with vegetables, spices and sauces.
Bajeko sekuwa is a premium nepali restaurant that has been serving its customers authentic nepali cuisines like sekuwa, tash, Nepali Khana Set and many more for the past 37 glorious years.
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